These luscious lemon bars are not only mouth-watering but they are healthy for you! Raw, vegan, light, delectable. Need I say more? Whip up a batch today and share with your friends!
- • 1 cup almonds
- • 1 cup soft dates
- • 1 vanilla bean or 1 TB vanilla extract
- • Zest from one organic lemon
- • 2 TBS lemon juice (ideally from the lemon above)
- • 1 cup dried coconut
- • ½ tsp. sea salt
- Place almonds in a food processor and process into a fine powder. Add dates, vanilla, lemon juice and lemon zest to the processor. Process again until well mixed. Set aside. In a large mixing bowl mix your coconut and salt. Place this mixture into your food processor and blend until well mixed. Transfer mixture into a glass brownie pan (8x8) and press down. Refrigerate for about one hour.
- Serve and enjoy!!